84 products
Maxpower 18cm Thickening Food Rack Stainless Steel Steamer with Double Ear Steam Insert
Stainless Steel
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KitchenCraft Stainless Steel 23cm Collapsible Steaming Basket Steam Insert
Alessi Mami Stainless Steel Steamer Basket One Size Silver Steam Insert
Sabichi 20cm Stainless Steel Steamer with Draining Feet - Silver Steam Insert 20 cm
Small
Housoutil 4-Tier Stainless Steel Steamer Set 28 cm Steam Insert
Jenngaoo Stainless Steel Round Holder Steam Insert
Fissler Plate Silver 16cm Stainless Steel Steam Insert 16 cm
Small
Greenzech 3 Layers 2/3 Tier Steamer Soup Hot Pot Steam Insert
Stainless Steel
Orion Collapsible for Steaming Food Steam Insert
Steel
FAQ
Inserts are accessories used in pots and pans to enhance cooking versatility. They include steamers, baskets, and racks. Inserts allow you to cook multiple items simultaneously or prepare specific dishes like steamed vegetables or pasta. Choose inserts based on your cookware size and cooking needs.
Steamer inserts are placed inside a pot above boiling water to steam food. The steam cooks the food gently, preserving nutrients and flavor. Ensure the insert fits your pot securely and that water does not touch the food for effective steaming.
Inserts are available in stainless steel, silicone, and aluminum. Stainless steel is durable and easy to clean, while silicone offers flexibility and is non-stick. Aluminum is lightweight but may react with acidic foods. Consider your cooking style when selecting material.
Inserts are compatible with most pots and pans, but check compatibility with non-stick surfaces. Some inserts may scratch non-stick coatings if not used carefully. Always verify the fit and suitability for your cookware type before purchasing.
Many inserts are dishwasher safe, especially those made from stainless steel or silicone. However, check the manufacturer's instructions for specific care guidelines to ensure longevity and maintain quality over time.
Inserts: 3 things to consider before buying
The material of inserts can greatly affect cooking performance and durability. Stainless steel is known for its durability and resistance to rust, making it a popular choice for everyday use. Aluminium offers excellent heat conductivity, ensuring even cooking but may require extra care to prevent scratches. If you prefer non-stick surfaces, look for inserts with a non-stick coating, but keep in mind that these may need more delicate handling to maintain their surface.
Inserts come in various sizes, so it's important to choose one that fits your existing cookware. Measure your pots or pans before purchasing to ensure compatibility. Additionally, consider whether the inserts are compatible with your heat source, such as gas, induction, or electric hobs. Some inserts are designed specifically for certain types of cookers, so double-checking this can save you from any inconvenience later.
Cleaning can be a deciding factor when choosing inserts. Look for options that are dishwasher safe if you prefer hassle-free cleaning. If handwashing is required, ensure the material and design make it easy to clean by hand without leaving food residues in hard-to-reach areas. Some inserts have removable parts that simplify cleaning further, so consider these features if convenience is a priority for you.
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