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Most alcoholic spirits Beer & Spirits

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Mother Root Ginger Switchel Non-Alcoholic Aperitif, 480 ml

Mother Root Ginger Switchel Non-Alcoholic Aperitif, 480 ml

NON-ALCOHOLIC APERITIF- Get the warming kick without the alcohol: our pressed ginger juice brings the heat, and the organic apple cider vinegar offers a refreshing zing. SOPHISTICATED SPRITZ - Serve over ice, 25ml Mother Root Ginger Switchel with 125ml soda or sparkling water. Garnish with a slice of orange and a fragrant sprig of rosemary. LOW CALORIE, GLUTEN FREE - Each 25ml serve contains only 34 calories. ALL-NATURAL - We never add any additives or preservatives to our non-alcoholic drinks. OLD-SCHOOL RECIPE - Switchel was once the most famous drink in America, especially during Prohibition. We took this old recipe and gave it a modern-day twist, crafting an aperitif-style drink for you to make into your own spritz at home. 20 SERVES PER BOTTLE (24ml servings) VERSATILE: A delicious addition to alcoholic cocktails too, ideal if you are upping your skills as a home-bartender. Use our Ginger Switchel as an exciting new ingredient to spice up your classic cocktail recipes. Why not start with a new twist on a Dark & Stormy? SUSTAINABLY sourced and made, in small batches, in England. OUR MISSION - To be a revitalising boost of flavour for those moments when you are not-drinking, simply by using delicious ingredients from nature REVITALISING - “Feels like I’m glowing like the Ready Brek kid”, Alice Lascelles, Financial Times drinks writer. A natural, caffeine-free buzz: a great early evening pick-me-up that won’t affect your sleep.

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£26.01
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Stolichnaya - Elit 70cl Bottle

Stolichnaya - Elit 70cl Bottle

Stolichnaya, the most prestigious vodka brand in the world reveals it's prized possession, Elit. Discover a remarkable combination of elegance and mystique. Nobility and purity. Prestige and pleasure. Elit's unmistakable purity is the result of the highest quality ingredients, centuries-old traditions and above all, a unique and revolutionary 'freezing' filtration process, specially developed and patented by the SPI Group. This expensive, labour and time consuming procedure filters the spirit at sub-zero temeratures reaching -18 C, so that the liquid's density increases causing all impurities to freeze aagainst the walls of the filtration tanks. These unwanted crystalline substances are then discarded from the distillate, allowing the selection of nothing but the purist of spirits for their select formaula of Elit. The result is a vodka like no other. A rare spirit that ranks among the finest and smoothest in the world, Elit. Tasting vodka is different from tasting other alcoholic drinks (including wine) because we are looking for an absence of flavour in vodka. Vodka is alcohol in it's purest form and the less flavour the better. Cheaper vodkas can have a pronounced burn on the back of the throat (the finish) due to a faster and cheaper filtration. Nose: Mellow, enigmatic, fresh aniseed and sherbet with a rounder, grainy arnish. Palate: Evolves from light to medium-bodied with a distinguished creamy aniseed character, garnished with savoury, lightly luscious spiciness and balancing dryness. Finish: Subtle, spicy aniseed.

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£44.22
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Becherovka 70cl Bottle

Becherovka 70cl Bottle

An excellent, 100% natural, traditional alcoholic beverage of the best quality. For those who drink Becherovka it is no surprise that this popular classic of Czech alcoholic beverages is a 100% natural product without any chemical conservatives, artificial colours or emulsifiers. It contains only water from Karlovy Vary, quality alcohol, natural sugar and a very specific and harmonic blend of herbs and spices - that is all Becherovka is made from. Have a look at the information in small print on other liquor brands and compare. It is very important to understand this self-evident truth, because it means that no two bottles of Becherovka are absolutely identical. Of course two bottles of Becherovka filled on the same day are practically the same but the drink can vary slightly from day to day, not to mention over weeks, months or years. Like its recipe, Becherovka's production process has not changed over the last 200 years. It has been modernized only in that the company uses the most modern technologies available at the time. But the fact that Becherovka is a living, natural product necessarily causes slight changes in colour, taste and aroma. Just take our herbs and spices, which come from all over the world - strong rainfall or periods of drought, different soil, time of harvest and many other factors can cause fluctuations in the strength and taste of the herbs and spices we use. Of course, we cooperate with well-known suppliers of herbs and spices who guarantee the best quality; nevertheless, while the quality remains unchanged, the taste may vary slightly. With so many kinds of herbs and spices in Becherovka, just imagine the potential for variability! But the ingredients are not the only factor responsible for the final appearance, taste and aroma of Becherovka. The beverage's maturing process in oak barrels plays an important role in its production as well. We have many oak barrels - small, dark ones from the beginning of the 19th century, but also giant ...

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£23.10
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Aromatic Bitters 100ml 31.5% ABV - Cocktail Bitters by Bitter Union

Aromatic Bitters 100ml 31.5% ABV - Cocktail Bitters by Bitter Union

Flavour notes of sour cherry, cinnamon and clove with a bitter punch from the gentian root. Works well as an all-round addition to most cocktails such as an Old Fashioned or a Whisky Sour. For a non-alcoholic drink try this with lemonade. Our bitters are incredibly versatile and can be used in a wide variety of drinks so go ahead, experiment. Make your drink better with bitters. Bitter Union enhances and balances the different flavours in your drink providing an aromatic, bitter twist. Our bitters are crafted in small batches and contains only natural ingredients with no added sugar. It is simple to use - just add 4-5 dashes. Each bottle is approximately 35 servings You must be at least 18 years old to purchase this product. By purchasing, you are confirming you are at least 18 years old. Please see our full terms and conditions here . Producer Produced by: Bitter Union Country of Origin United Kingdom Bitter Union

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£15.43
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Alcotec Triple Still Turbo Yeast

Alcotec Triple Still Turbo Yeast

Hyper pure alcoholic fermentationAlcotec Triple Still Turbo Yeast is the most extreme in the Alcotec range when it comes to high purity. It has its own integrated activated carbon and requires some technical skill to use and it takes longer than normal turbo yeast but the result is amazing. Comes in a 255g pack for 25L. Alcotec Triple Still Turbo Yeast instructions here. This product is currently not available for the Australian and NZ markets.We are wholesale agents in Ireland for all Alcotec and DoubleSnake homebrew products.
£22.95incl. shipping
£7.95
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Home Distilling Handbook by Gert Strand

Home Distilling Handbook by Gert Strand

The Home Distillation Handbook, one of the most popular books ever written on how to distill and make alcoholic spirits. Written by the swedish author Ola Norrman and translated in 5 languages, the Home Distillation Handbook has helped many people learn and understand the process of making quality spirits at home inexpensive and safely.These topics are covered within the book: * News * Quick fermentation * Activated carbon * Turbo Yeast * Drawings and photos * Equipment * Distillation * Apparatus * Ingredients * Essences * Blending * LegislationNatural home distillation has been a tradition for many hundreds of years in Sweden. Domestic distillation has been taxed at various times, allowed or forbidden since the sixteen hundreds. Currently home distillation is forbidden and the processes covered by this book are illegal in Sweden and other countries. Using drawings from the book to construct a distillation machine is also forbidden. However, knowledge is not a heavy burden and home distillation is allowed in many countries of the world today.Home Distillation Handbook is not intended to encourage readers to manufacture alcohol at home. This Handbook is strictly for educational purpose.
£17.95incl. shipping
£11.45
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Monin Syrup 70cl Gin

Monin Syrup 70cl Gin

Monin Gin SyrupMonin Gin Syrup is just one of a delicious range of flavours, used by coffee shops such as Costa Coffee and enjoyed across the country and further afield.The bottles come in a 70cl Glass Bottle, and a 1l Plastic bottle variation which is ideal for bars, cafes and coffee shops, but can also be used at home.BackgroundIntense aromas and floral touches are interspersed with a punch of juniper berry bitterness a distinct combination which makes gin one the UKs most popular spirits. Monin Gin Syrup captures everything great about gin sans the alcohol and delivers a convenient solution for adding its flavour to an array of cocktails, teas and smoothies. It also goes without saying its fantastic for making a non-alcoholic version of the classic gin and tonic. The History When it comes to judging the history of alcoholic beverages, the most intriguing and atypical story arguably belongs to gin. Deaths, the influence of British aristocracy, a price point which saw a pint of gin cheaper than the equivalent in beer and thats just the start.According to the history books, juniper, the core ingredient of gin, has been blended with alcohol since 70 A.D. The combination was used primarily as a medicinal liquid, and it continued this way even when the spirit genever was concocted: aka the precursor to gin. The word gin first appeared in The Fable of the Bees, or Private Vices, Publick Benefits, a 1714 book by Bernard Mandeville. An assumption behind the name change is the British, drunk off downing the beverage, couldnt pronounce genever. So they abbreviated it to gen, and this would eventually receive the anglicise treatment to get the name we have today. When reigning as the King of England, Ireland and Scotland during the late 1600s, William III set the wheels into motion for what is referred to as the gin craze. This happened due to his implementation of hard-line economic tactics regarding imported goods, hoping to weaken the economy of other countries. Blocka...
£10.94incl. shipping
£5.99
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Noa Bio Organic Chardonnay | White Wine | 75cL

Noa Bio Organic Chardonnay | White Wine | 75cL

Organic certified non-alcoholic Chardonnay. The wine is light yellow in color and has spicy, toasty aromas. The wine is firm and full-bodied with slightly sweet and fresh flavors of ripe fruit. This alcohol-free Chardonnay has a pure and fresh / firm mouthfeel. Very tasty as an aperitif or with fish dishes. Can also be used for festivities where no alcohol is desired, such as office drinks. The NOA wines come in various different varieties, and most of them also in small bottles. These variants have one common denominator: they all have an excellent price-quality ratio. This makes the NOA wines extremely suitable for a wide audience. The German alcohol producer Carl Jung uses the vacuum system to de-alcoholise these wines. Carl Jung has over 100 years of experience in de-alcoholizing. This wine is alcohol-free (0. 01%) and certified organic. - Noa Bio Organic Chardonnay | White Wine | 75cL
£16.05incl. shipping
£6.06
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70cl Monin Classic Collection

70cl Monin Classic Collection

Premium Monin Syrups to be used in coffees, cocktails and baking!Includes 3 X 70cl Glass Bottles of SyrupThis bundle comes exclusively with 3 custom Pro Whip Coffee StencilsThis is of our most popular Monin Syrup flavours!This set comes with a custom coffee stencil made by Yorkshire Products.Each delicious syrup can be used in drinks and recipes, a great gift for any coffee lovers or keen bakers! The three coffee custom stencils come with various fun, seasonal and beautiful designs for throughout the year!MONIN is the product line of reference adopted by professionals throughout the world. What separates MONIN from the rest is its rich and natural flavours. All syrups are natural, highly concentrated and with no fat or preservatives. Use MONIN syrups to flavour your cocktails, espressos, cappuccinos, lattes, coffee or teas. Great for Italian sodas and bar drinks - and makes a perfect granita or smoothie drink too!Introducing the Caramel Syrup by Monin. Caramel is made by melting sugar and water to create a golden blend of a sweet rich flavour. This flavour is perfect for puddings, hot drinks and alcoholic drinks.Monin presents the Hazelnut Flavouring Syrup. From the beautiful Hazel tree, the hazelnut is a delicious flavour for baking and compliments chocolate very well. This flavour is delightfully used in coffees and recipes, such as the meringues, for that extra lovely nuttiness.The Vanilla Syrup by Monin is a perfect addition to any kitchen. Derived from the orchid, vanilla is an exquisite and versatile flavour used in a wide variety of warm drinks, cocktails and baking. This is the impeccable all-round syrup.Before purchasing this product, please ensure that you have read the full Safety Information HERE on how to safely use consumable products.
£24.94incl. shipping
£19.99
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Billaud-Simon Mont de Milieu Chablis 1Er Cru 2016 | White Wine | 13% ABV | 6 x 75cL

Billaud-Simon Mont de Milieu Chablis 1Er Cru 2016 | White Wine | 13% ABV | 6 x 75cL

The name Mont de Milieu makes reference to the defining characteristic of this hillside which previously marked a boundary between two points. On one side was the Chablis constituency (an area across which a Lord or town had the right to jurisdiction), at the time in the Champagne constituency, and on the other s de was the Fleys constituency which fell under the Duchy of Burgundy. Total surface area: 34 ha / Surface area of our parcel: 2 ha 77 a Soils: Kimmeridgien clay-limestone Exposure: Right bank. South South/East Cépage : Chardonnay Alcoholc13%c; Residual Sugar 2. 8g/l Winemaking Hand harvested in order to preserve the quality of the fruit. The grapes are sorted manually on a vibrating sorting table in order to retain only the most healthy fruit. The grapes are drained naturally before being pressed using a pneumatic press in order to gently extract the juices and conserve as much aroma as possible. Static cold settling of the musts for 12 to 24 hours in stainless steel vats in order to obtain a bright, clear juice. Alcoholic fermentation followed by malolactic fermentation, both natural, in stainless steel vats. 14 to 16 months in stainless steel vats with, if necessary, some time spent in French oak barrels. The ageing process preserves freshness and minerality whilst bringing complexity and body to the wine. The wine is racked twice before being bottled at the end of Autumn. Vintage Information The defining moment of the vintage was extreme frosts on the 27, 28 and 29 April. Furthermore, the Chablis region was hit by two hailstorms on the 13 and 27 May. Harvest began on Saturday 24 September in Les Vaillons vines, and ended on Thursday 29 September with 1er Cru Mont de Milieu parcel. The complicated weather conditions of 2016 severely compromised the yields which were down by 50%. The grapes, however, were of exceptional quality and displayed an excellent balance between sugar and acidity. This vintage produced concentrated, powerful and very smooth wine...

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£255.00
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Monin Syrup 70cl Irish Syrup

Monin Syrup 70cl Irish Syrup

Monin Irish Cream SyrupMonin Irish Cream Syrup is just one of a delicious range of flavours, used by coffee shops such as Costa Coffee and enjoyed across the country and further afield.The bottles come in a 70cl Glass Bottle, and a 1l Plastic bottle variation which is ideal for bars, cafes and coffee shops, but can also be used at home.BackgroundIt begins with a hot coffee. This is blended with two contrasting flavours in sugar and whiskey. The sugar provides sweetness, while the whiskey adds a dash of fire to every mouthful. The drink is finished with a thick, enticing cream, which ties together what is a distinctive yet delicious beverage. This is an Irish coffee, and its one of the main inspirations behind Monin Irish Syrup.With its cream liqueur-based flavour that incorporates coffee, whiskey and cream, Monin Irish Syrup is ideal for adding to smoothies, specialty coffees and desserts. As youd expect, it also offers a straightforward way of transforming a regular coffee into a creamy tasting Irish coffee. Oh, and dont worry about getting tipsy the syrup is non-alcoholic!The History Even though its one of the most popular hot beverages sold today, Irish coffee has a relatively short history, and comes from humble beginnings. In the early 1940s, an ambitious chef by the name of Joe Sheridan set up shop in the village of Foynes. It was here where he crafted the drink that would place his name in the history books. As he worked in Foynes airport restaurant, it wasnt uncommon for Sheridan to be called upon to dish out meals and drinks for passengers from aborted flights due to bad weather. After all, this was Ireland. On one particular day in 1943, a flight to New York had to return back to Foynes as the weather proved too hazardous for flying. Sheridan was called in to provide hot food and beverages for the passengers. In an effort to add extra warmth to the coffee, Sheridan stuck some high-quality Irish whiskey into the cups and topped with pouring cream. When o...
£10.94incl. shipping
£5.99
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